We are excited to announce the launch of the first version of our Catalogue with the complete service portfolio!

Now you can browse the service catalogue easily right from your computer, tablet or phone. Click here to find the service that you need!

Our services are offered to researchers and professionals from SMEs, large companies, research centers and public bodies.

Some of the R&D services that have been developed which you can find in the catalogue are:

  • Whole genome sequencing of microorganisms
  • Analysis of the food microbiome structure
  • Analysis of the gut microbiome structure

FOODBIOMES, also, organizes specialized education and training programs such as:

  • Hands-on workshop on microbiome analysis
  • Theoretical and practical training seminars on food quality control
  • Training programs on circular economy strategies

We offer access to a set of high-tech equipment and state-of-the-art labs that can help professionals implement their research activities. Bioreactors, LC & GC Evo G2-XS QTof/Tof, Photometer ELISA, Next generation sequencers are some of the equipment provided at our labs!

If you are interested, send us an email at [email protected] and an expert will contact you!

A new webinar by FOODBIOMES

A new webinar by FOODBIOMES

📣 A New Webinar by FOODBIOMES! If you are a researcher or professional with a strong interest in the field of functional foods, don’t miss the webinar “Nutritional Interventions-Clinical Trials: Practical Issues for Bioactivity Assessment of Innovative Functional...

A new on-site seminar by FOODBIOMES

A new on-site seminar by FOODBIOMES

📣 An Outstanding Seminar by FOODBIOMES! We are thrilled to announce that George Paraskevakos, Executive Director of the International Probiotics Association, will be here with us on 24th of July 2023 to deliver a seminar entitled "Probiotic considerations: from Bench...

A new hand-on workshop by FOODBIOMES

A new hand-on workshop by FOODBIOMES

FOODBIOMES is organizing a hands-on workshop entitled "Pilot scale production of novel functional food ingredients". This workshop will provide a unique opportunity to explore the fascinating field of biomass production, cell immobilization on food-grade supports rich...