We are pleased to announce the launch of our second Newsletter!
In this issue, we introduce FOODBIOMES at the Democritus University of Thrace, the participation of FOODBIOMES in the final of the innovation competition “Trophy Challenge 2022” presenting the product idea “ProbiOAT” and we summarize the news and recent publications of our team!
Ready to learn more? Check out our Newsletter here!
A new webinar by FOODBIOMES
📣 A New Webinar by FOODBIOMES! If you are a researcher or professional with a strong interest in the field of functional foods, don’t miss the webinar “Nutritional Interventions-Clinical Trials: Practical Issues for Bioactivity Assessment of Innovative Functional...
A new on-site seminar by FOODBIOMES
📣 An Outstanding Seminar by FOODBIOMES! We are thrilled to announce that George Paraskevakos, Executive Director of the International Probiotics Association, will be here with us on 24th of July 2023 to deliver a seminar entitled "Probiotic considerations: from Bench...
A new hand-on workshop by FOODBIOMES
FOODBIOMES is organizing a hands-on workshop entitled "Pilot scale production of novel functional food ingredients". This workshop will provide a unique opportunity to explore the fascinating field of biomass production, cell immobilization on food-grade supports rich...