14-16 JUNE 2022
Τhe Society for Microbial Ecology in Health and Disease, the RiskAC (KEDIAK), the Democritus University of Thrace, FOODBIOMES, and FOOD INNOVATION RI are co-organising the 41st INTERNATIONAL CONGRESS OF THE SOCIETY FOR MICROBIAL ECOLOGY IN HEALTH AND DISEASE (SOMED). The congress will be held on 14-16 June 2022 in Alexandroupoli, Greece.
The 41st Congress will bring together researchers with expertise in the many disciplines of Microbial Ecology, including but not limited to; Clinical Microbial Ecology, Intestinal Microbial Ecology, Dental Microbial Ecology, Food Microbial Ecology, Environmental Microbial Ecology and Water Microbial Ecology.
Topics for discussion will range from basic and applied Microbial Ecology, to lectures detailing cutting-edge research being conducted across this field. Special focus shall be given to COVID-19 and its relation to the human microbiome, food, and environment.
This year’s congress aims to expand the knowledge-base of experts within the field, and to stimulate partnerships across faculties and international borders. Find out more at https://www.somed.nu/.
For further information please contact us at https://www.somed.nu/contact-informations.
Did you miss the last applied sciences webinar on microbiome innovations by FOODBIOMES? Watch it now!
The development of sustainable agri-food systems for innovative and safe microbiome products, services, and bioprocesses is one of the key priorities within the framework of the Circular Economy and European Green Deal. At FOODBIOMES the development of novel foods...
FOODBIOMES on the 8th Applied Sciences Webinar
Anyone Interested to find out more about microbiome innovations for functional and sustainable food systems? On 20 January 2023 at 10:00 (CET) FOODBIOMES team will be offering online the 8th Applied Sciences Webinar entitled “Microbiome innovations for functional and...
Newsletter December 2022
We are pleased to announce the launch of our second Newsletter! In this issue, we introduce FOODBIOMES at the Democritus University of Thrace, the participation of FOODBIOMES in the final of the innovation competition “Trophy Challenge 2022” presenting the product...