📣 A New Webinar by FOODBIOMES!
 
If you are a researcher or professional with a strong interest in the field of functional foods, don’t miss the webinar “Nutritional Interventions-Clinical Trials: Practical Issues for Bioactivity Assessment of Innovative Functional Foods”.
 
📆 The webinar will be conducted by Olga Papagianni and Antonios E. Koutelidakis from the University of the Aegean, on Tuesday, 25 July 2023, 12:00 – 13:00 EEST following this link.   
 
😀Participation is free of charge but registration is required.

👉 Webinar language: Greek

👉 Registrations will remain open until 25 July 2023, 12:00 EEST.

Spaces are limited!

Newsletter August 2022

Newsletter August 2022

We are pleased to announce the launch of our first Newsletter! In this issue, we introduce FOODBIOMES, a project for a new Research Infrastructure, our partners and summarize key achievements, news and recent publications of our team. Ready to learn more? Check out...

OUR RESEARCH IN THE HEART OF THE PROBIOTIC RESEARCH COMMUNITY

OUR RESEARCH IN THE HEART OF THE PROBIOTIC RESEARCH COMMUNITY

📣 📣 📣 Our research in the heart of the probiotic research community!!! FOODBIOMES Research Infrastructure participated in the 15th International Scientific Conference on Probiotics, Prebiotics, Gut microbiota and Health – IPC2022 that was held on 27-30 June 2022 in...

FOODBIOMES AWARDS AT THE 41ST INTERNATIONAL CONGRESS OF SOMED

FOODBIOMES AWARDS AT THE 41ST INTERNATIONAL CONGRESS OF SOMED

At the 41st International Congress of the Society for Microbial Ecology in Health and Disease (SOMED) that was co-organised with the contribution of FOODBIOMES on 14-16 June 2022 in the city of Alexandroupoli, three special awards were granted to researchers from...